Shrimp-Tuna Dip Ingredients1 c. Hellmann’s mayonnaise 1/2 c. sour cream 2 tsp. fresh onion, chopped Juice of half lemon 2 tsp. Worcestershire sauce 1 (6 1/2 oz.) can oily tuna 1 can tiny cocktail shrimp Preparation:Mix well and chill. Serve with crackers. Related posts: Hot Spicy Shrimp Dip Pineapple Shrimp Island Shrimp Cocktail Smooth Salmon Pate
